Berrys growers

Strawberries (Fresas) — Mexico is one of the world's top strawberry exporters, led by Michoacán, Guanajuato, and Baja California. Export-grade strawberries are grown under controlled irrigation and often in protected agriculture (macrotunnels), selected for firm texture, deep red color, and sweetness to withstand the cold chain to the U.S. and beyond.

Raspberries (Frambuesas) — Primarily grown in Jalisco and Michoacán under greenhouse and shade-net systems for consistent quality. Export-grade raspberries are prized for their bright color, delicate but firm structure, and balanced sweet-tart flavor.

Blackberries (Zarzamoras) — Mexico is a leading global exporter of blackberries, with Michoacán as the primary production hub. Export-quality berries are hand-picked at optimal ripeness, deep black-purple in color, firm enough to survive transport, and free of visible bruising.

Blueberries (Arándanos) — A rapidly growing export category, concentrated in Jalisco, Michoacán, and Baja California, often grown under protected structures. Export-grade blueberries are sorted by size and firmness, with a light silvery bloom on dark blue skin, and are noted for their sweetness and low moisture loss during shipping.

All four ("berries" collectively) are typically certified under food safety standards like GlobalG.A.P. and USDA/SENASICA phytosanitary protocols for export to the U.S., Canada, and other international markets.

Please inquire about product availability, prices and the destination country.

MOQ: 1 TON